Nacka Brewery

Brantvägen 3,Saltsjöbaden,133 42

About

Nacka Bryggeri is a microbrewery established 2015 and located at the beautiful Saltsjö Pir in Nacka (outside Stockholm Sweden) at the pier and the sea. We brew locally produced quality beer, and our motto is that one should never give up one's dream. Our first beer Baggens IPA 6.1% was released to pubs and restaurants November 2015 and December the same year to Systembolaget (Swedish Alcohol Retailing Monopoly). Seven months later, July 2016, we released six more beers, Hellas APA 5.2%, 1719 5.2%, Saltsjö Lager 5.0%, Alphyddan Weisse 4.9%, Erstavik Saison 6.3% and Skuru Session IPA 4.2%. During fall 2016 we released five more beers, Nacka Julöl 5.4%, Danvik Belgo DIPA 8.2%, Daniela's Rakija Stout 9.6%, Mild Aromas From Havanna 4.2% and Nacka Winter Ale 5.4%. March 2017 we released our 13th beer, Nacka Pale Ale 3.5%, which may be sold in ordinary grocery stores in Sweden. May 2017 we released our 14th beer, Boo Pils 4.5%. June 2017 we released our 15th beer, Nacka Lager 3.5% and later in November 2017 our 16th beer, Nacka Julöl 3.5%, both for ordinary grocery stores. November 2017 we also released our 17th beer, BBQ Imperial IPA 8.2%, on behalf of the restaurant The Old Smokehouse. February 2018 we released our 18th beer, ICA Maxi Lager 3.5%, on behalf of the store ICA Maxi Nacka. May 2018 we released beer numbers 19 and 20, Nacka Mexican Lager 5.0% and Nacka California Lager 5.0%, both extra extra bright and mild so called “champagne lager” with 30% less calories and 80% less carbohydrates than normal beer. September 2018 we released our 21st beer, a new Christmas beer, Nacka Christmas White ginger 5.4% and our 22nd beer Nacka Köllsch 4.8%. December 2018 we released our 23rd beer 23 Happy Rhino Stock 5.0% where we donate 2 SEK per bottle to The Rhino Pride Foundation. January 2019 we released our 24th beer Sickla NEIPA 6.2% and our 25th beer Saltis Brut IPA 7.6%, reduced carb hydroxide and with low suger content. We also offer brewery guided tour, beer tasting, and brewing courses. In the Saltsjö Pir facility we have a close cooperation with the Museum HAMN and Restaurant Saltsjö Pir for combined events. More exciting collaboration partners can be found in the facility such as Stockholm Boat Boat (wooden boat repairs). A nice opportunity is to get here by boat from eg Stockholm City to the pier and the brewery.

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